بررسی عوامل مؤثر بر خرید سبز (مطالعه موردی: دانشجویان دانشگاه‌های پیام نور شهر تهران)

Abbas zadeh, M., Alavi, L., Banifatemeh, H. & Alizadeh Aghdam, M.B. (2016). "Structural Modeling of the Impact of Environmental Experiences and Environmental Attitudes On environmental Behaviour". Journal of Social Sciences, 13(1), 171-196. [In Persian]

 Abbasi, J., Enayati, G.R. & Rahbari, M. (2012)."Investigating the Factors Affecting the Green Purchasing Behaviour of Iranian Students (Case study: Students of Islamic Azad University of Qazvin)". Researcher, 9(27), 35-49. [In Persian]

 Abdul Rashid, N.R.N., Jusoff, K. & Kassim, K.M. (2009)."Eco-Labeling Perspectives amongst Malaysian consumers".Canadian social science, 5(2), 1-10.

 Aghion P. & Howitt, P. (1998). "Endogenous Growth Theory". Cambridge, MA: MIT Press.

Alizade, A. Javanmardi, J. Abdollahzade, N. & Liaghati, Z. (2008). "Consumers awareness, demands and preferences for organic vegetables: A survey study in Shiraz, Iran". 16th IFOAM Organic World Congress, Modena, Italy, June 16-20. [In Persian]

Azarang, A. (1985). "Technology and Environmental Crisis". Tehran: Amir Kabir. [In Persian]

 Bahrainizadeh, M. & Rezaei, B. (2016). "Meta-analyzing and identifying factors influencing green purchasing decisions Behaviour". Management Research in Iran 20 (2):21-48.

Behboudi, D. & Sojoodi, S. (2010)."Environment and Sustainable Economic Growth:a case study of Iran". Economic Modellin", 4(12), 1-18.

Birjandi, M. Shobeiri, S.M. & Larijani M. (2017)." An Overview on the Main Policies in Formulating and Implementing Environmental Education Approaches in the Sixth Development Plan of Iran". Rahbord, 84(26), 133-147. [In Persian]

Brock, W.A. & Taylor, M.S. (2004). "The Green Solow Model". NBER Working Paper Series, 10557.

 Cheah, I. & Phau, I. (2011). "Attitudes towards environmentaly friendly products: The influence of ecoliteracy, interpersonal influence and value orientation". Marketing Intelligence & Planning. 29(5), 452-472.

 Dangelico, R. M. & Pontrandolfo, P. (2010)."From green product definitions and classifications to the Green Option Matrix". Journal of Cleaner Production, 18(16–17): 1608-16

 Darby K, Marvin, B, Ernst S & Roe B, (2006)."Willingness to pay for locally produced foods: A customer intercept study of direct market and grocery store shoppers". Selected Paper prepared for presentation at the American Agricultural Economics Association Annual Meeting. Long Beach, California, 23-26.

 Dasgapta, P. Serageldin, I. (2000). "Social Capital: A multifaceted perspective". World Bank. Washington, DC.

 Deng, H. & Jing H., (2009). "Environmental Pollution and Endogenous Growth: Models and Evidence from China". International Conference on Environmental Science and Information Application Technology, ESIAT 2009, Wuhan, China, 72-79.

Fishbein, M, & Ajzen, I. (1975). "Belief, attitude and Behaviour: an introduction to theory and research readind". MA: Addison Wesley.

 Forooghi Asl, M.J. & karimi alavijeh, M.R.(2016)."Green consumers segmentation using lifestyle variables". Journal of new marketing research, 5(4), Winter,163-184. [In Persian]

 Haghjou, M., Hayati,B, Mohammadrezaei,R., Pishbahar, E. & Dashti,G. (2011)."Factors Affecting Consumers' Potential Willingness to Pay a Premium for Safe Food Products (Case Study: Agricultural Administration of East Azerbaijan)". Journal of Agricultural science and sustainable production, 21(3), Autumn, 105-117. [In Persian]

 Hamdi; K.  Ghaffari; F. & Afsordegan  A.(2011). "A study on the effective factors on young consumer’s green willingness: Tehran case study". Journal of marketing management, 6(12), 21-43. [In Persian]

 Kairser, F.G., Wolfing, S. & Fuhrer, U. (1999)."Environmental Attitude and Ecological Bahavior". Journal of Environmental Psychology, 1(19), 1-19.

 Keles, I. & Bekimbetova, T. (2013). "Measuring Attitudes towards ‘Green’Purchases: A Study of University Students in Kyrgyzstan". Universal Journal of Industrial and Business Management 1(2): 46-49.

 Khoiriyah, S. & Suam Toro, M.J. (2013). "The Antecedents of Attitude toward Green Product and Its Effect on Willingness to Pay and Intention to Purchase". 2nd Asean Academic Society International Conference ebook. Bangkok. 4-5 November: 17-20.

Köse, S., Gencer, A.S., Gezer, K., Erol, G. H. & Bilen, K. (2011). "Investigation of undergraduate students’ environmental attitudes". International Electronic Journal of Environmental Education, 1(2), 85–96.

 Leonidou, L.C., Leonidou. C.N. & Kvasova, O. (2010). "Antecedents and outcomes of consumer environmentally friendly attitudes and Behaviour". Journal of Marketing Management. 26 (13-14). 1319-44.

 Lizawati Aman, A.H., Harun, A. & Hussein, Z. 2012."The Influence of Environmental Knowledge and Concern on Green Purchase Intention the Role of Attitude as a Mediating Variable". British Journal of Arts and Social Sciences.7(2):145-167.

 Manrai, L. A., Manrai, A. K., Lascu, D. N. & Ryans, J. K. (1997)." How Green-Claim Strength and Country Disposition Affect Product Evaluation and Company Image". Psychology & Marketing, 14 (5), 511–537.

Mohammadian M. & Bakhshandeh G. (2015)." Exploring the Effective Factors on Consumers’ Attitude and Green Purchase Intention". Management studies in development & evolution, 23(75), 39-68. [In Persian]

 Mostafa, M.M. (2007). "Gender differences in Egyptian consumers green purchase Behaviour: the effects of environmental knowledge, concern and attitude". International Journal of Consumer Studies, 31(3), 220-229.

Nakhaei, A. & Kheiry, B. (2012). "Investigating the Impact of Selected Factors on Consumer Green Purchase Intention". Journal of Marketing Management, 7(15), 105-130. [In Persian]

 Olli, E., Grendstad, G. & Wollebaek, D. (2001)."Correlates of environmental Behaviours: Bringing back social context". Environment and Behaviour. 33(2): 181-208.

 Papadopoulos, I., Karagouni, G., Trigkas, M. & Platogianni, E. (2010).  "Green marketing: The case of Greece in certified and sustainably managed timber products". Euro Med Journal of Business. 5(2),166-190.

 Raheli, H. & Sandoghi, A. (2018). "The Effect of Consumer’s Quality of Life on the Intention to Purchase Organic Cucumber in Tabriz City". Iranian Journal of Agricultural Economics and Development Research, 49(2), 279-291. [In Persian]

 Rahimnia F., Noruzi Nik Y. & Yoosofpour A. (2017). "Study of the effects of perceived knowledge of green products on purchase intention in terms of attachment to this hypermarket". Business Management, 8(3), 569-586. [In Persian]

Rastgar, A.A., Hashemian, S.M.H. & Alavi, S.S. (2017). "Environmental Values and Lifestyles as Determining Factors of Ecological Consumer Behaviour. "Management Studies in Development and Evolution, 25(83), 69-92. [In Persian]

 Ritter, Á. M., Borchardt, M., Vaccaro, G. L. R., Pereira, G. M. & Almeida, F. (2015). "Motivations for promoting the consumption of green products in an emerging country: exploring attitudes of Brazilian consumers". Journal of Cleaner Production, 106(14): 507-520

 Rodriguez E, Lacaze V and Lupin B, (2007). "Willingness to pay for organic food in Argentina: Evidence from a consumer survey". Papers prepared for 105th EAAE Seminar. Bologna, Italy.

 Salehi S., Firouzjanyan A.A. & Gholamzadeh, F. (2014)."Environmental Discourse Analysis of Socio-Economic Development Programs of the Islamic Republic of Iran". Social Development and Welfare Planning, 6(21), 71-110. [In Persian]

 Salehi S., Pazokinejad Z., & Emamgholi L. (2014)."Education and environment (attitude, knowledge and environmental bahvior of students)". Journal of Education, 20(2), 171-190. [In Persian]

Salehi, S. & Pazokinejad, Z. (2013). "Environment in higher education. Assessment of Environmental Knowledge of Students at Mazandaran State Universities". Educational Planning Studies, 2(4), 199-220. [In Persian]

 Salehi, S. & Pazokinejad, Z. (2014). "An Analysis of Social Factors Influencing Students and Environmental Attitudes and Performance". Journal of applied sociology, 25(3), 71-88. [In Persian]

 Seif, M. H., Mazloumian, S. Rastegar, A. & Amrollahi Jalal Abadi M. (2016)."Environmental and Psychological Factors on Green Purchasing Willingness among Employees of Sarcheshmeh Copper Complex". Journal of environmental education and sustainable Development, 4(2), 19-29. [In Persian]

 Stokey, N. (1998)."Are There Limits to Growth?". International Economic Review,39(1),1-31.

 Thapa, B. (1999)."Environmentalism: The Relation of Environmental Attitudes and Environmentally Responsible Behaviours among Undergraduate Students". Buletin of Science Technology Society,19(2), 426-438.

 Wang Q & Sun J, (2003)."Consumer preference and demand for organic food: Evidence from a Vermont survey". American Agricultural Economics Association Annual Meeting. July.

 Xiao-Lian, W., Lei, X., Qing-Yun, Y., Yuan-Neng, J., Yan-Wen, L., Xian-Pei, H., Hui, L., Quan-Ying, C. & Ce-Hui, M. (2014)."Distribution and Risk Assessment of Quinolone Antibiotics in the Soils from Organic Vegetable Farms of a Subtropical city, Southern China". Science of the Total Environment, 487(2), 399–406.

Zakersalehi, M., & Zakersalehi, A. (2012)."Consumers’ attitude and purchasing intention toward green packaged foods; A Malaysian perspective". International Conference on Economics Marketing and Management, Singapore.

 Zand Hesami, H. & Parvinchi, S. (2014). "Applying of the theory of planned Behaviour to examine consumer’s green purchase intention". Journal of Development Evolution Mnagement, 4(18), 23-30.]In Persian].