The effects of corn and salmon Fish’s oil on avoidance learning in mature male rats | ||
| فصلنامه علمی زیست شناسی جانوری تجربی | ||
| Articles in Press, Accepted Manuscript, Available Online from 02 December 2013 | ||
| Authors | ||
| Seyed Ebrahim Hosseini* ; Mozhde Heidari | ||
| teachet of biology ,Fars education office, Shiraz district 3, Iran. | ||
| Abstract | ||
| Introduction: Due to the increasing use of high intake of saturated fatty acids and their effects on overall physiological structures, effects of unsaturated fatty acids, including omega-3 and omega-6, and the proportion of these two together is essential physiological functions. Therefore, this study aimed to investigate the interaction of corn and salmon fish’s oil on avoidance learning in mature male rat. Method: In this empirical research work, we used 72 mature male rats weighing from 180-200g were enrolled as the control, sham and experiment groups. The control group was no treated. The sham group received only 1 ml saline, 6 experimental groups of different types received 0.5, 1 and 1.5 ml/kg body weight corn oil, and 0.25, 0.5 and 0.75 ml/kg body weight and 1 group other received doses of 0.5 and 1.5, salmon oil and corn oil respectively, daily for 28 days. For avoidance learning behavior, the rats were trained to shuttle box and 24 hours after training, the rats were tested retrieval. The data were evaluated using ANOVA. Results: The results showed that consumption of corn and salmon’s oil alone enhances learning and taking the time to arrange a 3 to 1 ratio, boost the oil alone is more than the avoidance learning. Discussion and conclusion: Omega-3 and Omega-6 fatty acids the rate 3 to 1, are most effective in promoting avoidance learning, so further investigation can be listed using ratios to enhance learning and prevention of Alzheimer's, it uses . | ||
| Keywords | ||
| Corn oil; Salmon oil; Omega-3 and omega-6 fatty acids; Rat | ||
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