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Nabati, Mehdi, Mahkam, Mehrdad, Heidari, Hassan. (1393). Isolation and characterization of curcumin from powdered rhizomes of turmeric plant marketed in Maragheh city of Iran with soxhlet technique. فصلنامه علمی زیست فناوری گیاهان زراعی, 2(Issue 4, pp. 236-325, Serial No. 5), 236-243.
Mehdi Nabati; Mehrdad Mahkam; Hassan Heidari. "Isolation and characterization of curcumin from powdered rhizomes of turmeric plant marketed in Maragheh city of Iran with soxhlet technique". فصلنامه علمی زیست فناوری گیاهان زراعی, 2, Issue 4, pp. 236-325, Serial No. 5, 1393, 236-243.
Nabati, Mehdi, Mahkam, Mehrdad, Heidari, Hassan. (1393). 'Isolation and characterization of curcumin from powdered rhizomes of turmeric plant marketed in Maragheh city of Iran with soxhlet technique', فصلنامه علمی زیست فناوری گیاهان زراعی, 2(Issue 4, pp. 236-325, Serial No. 5), pp. 236-243.
Nabati, Mehdi, Mahkam, Mehrdad, Heidari, Hassan. Isolation and characterization of curcumin from powdered rhizomes of turmeric plant marketed in Maragheh city of Iran with soxhlet technique. فصلنامه علمی زیست فناوری گیاهان زراعی, 1393; 2(Issue 4, pp. 236-325, Serial No. 5): 236-243.

Isolation and characterization of curcumin from powdered rhizomes of turmeric plant marketed in Maragheh city of Iran with soxhlet technique

Iranian chemical communication
مقاله 1، دوره 2، Issue 4, pp. 236-325, Serial No. 5، دی 2014، صفحه 236-243    اصل مقاله (331.51 K)
نوع مقاله: Original Research Article
نویسندگان
Mehdi Nabati* 1؛ Mehrdad Mahkam2؛ Hassan Heidari1
1Azarbaijan Shahid Madani University
2Azarbaijan shahid madani university
چکیده
Turmeric (Curcuma longa L.) is extensively used as a spice, food preservative and colouring material. It has been used in traditional medicine for various diseases. Curcumin, the main yellow bioactive component of turmeric has been shown to have a wide spectrum of biological actions. Heretofore, it has been reported that natural colored extracts isolated from turmeric rhizomes with many methods such as maceration, digestion, microwave and infusion. In this paper, it was tried to isolate and characterize curcumin from the curcumin rhizomes marketed in Maragheh city of Iran by soxhlet extraction technique in methanol solvent. The advantage of this technique is the isolation of large amounts of curcumin (208 mg from 25 g turmeric rhizomes powder) with smaller quantity of methanol.
کلیدواژه‌ها
Keywords: turmeric؛ Currcuma longa L؛ curcumin؛ isolation؛ soxhlet extractor
مراجع
 

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