پیوندهای مفید
اخبار و اعلانات
آمار
| تعداد نشریات | 41 |
| تعداد شمارهها | 1,138 |
| تعداد مقالات | 9,761 |
| تعداد مشاهده مقاله | 17,887,020 |
| تعداد دریافت فایل اصل مقاله | 12,499,633 |
Qualitative Analysis of Corona Effects on the Environment | ||
| فصلنامه علمی آموزش محیط زیست و توسعه پایدار | ||
| مقاله 1، دوره 9، شماره 4، 1400، صفحه 7-20 اصل مقاله (982.94 K) | ||
| نوع مقاله: مقاله پژوهشی | ||
| شناسه دیجیتال (DOI): 10.30473/ee.2021.60057.2393 | ||
| نویسندگان | ||
| Gholamreza Khoshfar* 1؛ Zahra Pazokinejad2 | ||
| 1Associate Professor of Sociology, Department of Social Sciences, Faculty of Humanities, Golestan University | ||
| 2PhD in Sociology of Social Issues, Member of Mazandaran University Development and Environment Research Center | ||
| چکیده | ||
| The purpose of this paper is to analyze the semantic system of ecotourism resort owners about the effects of Coronavirus on the environment and nature to show how they understand, interpret and evaluate this phenomenon and its consequences. 12 owners of ecotourism resorts in Mazandaran province participated in this study. After discovering the basic concepts and major categories in the axial coding stage, the process of connecting the categories was done based on their properties. The environmental effects of Coronavirus as a core category, major categories under the headings of consumption, environmental attitudes, barriers, and solutions/strategies were revealed as major categories. Food consumption (packaged and home-made), consumption of hygienic chemicals, consumption of natural sources (water, energy) under the category of consumption, attitudes towards littering, biodiversity conservation, environmental pollution under the category of attitudes towards the environment, legal, individual and structural barriers were placed under the category of barriers to pro-environmental behaviors and creating opportunities for support, increasing environmental awareness and attracting public participation under the category of solutions/strategies. According to the respondents, the emergence of Coronavirus has increased littering in nature and due to its social fear, the volume of new waste (masks and gloves) has increased; however, the positive effects such as biodiversity conservation and reduction of air pollutants due to reduced traffic would be transient and temporary. | ||
| کلیدواژهها | ||
| Coronavirus؛ Environmental Consequences؛ Littering؛ Dominant Social Paradigm؛ Ecotourism | ||
| عنوان مقاله [English] | ||
| Qualitative Analysis of Corona Effects on the Environment | ||
| نویسندگان [English] | ||
| Gholamreza Khoshfar1؛ Zahra Pazokinejad2 | ||
| 1Associate Professor of Sociology, Department of Social Sciences, Faculty of Humanities, Golestan University | ||
| 2PhD in Sociology of Social Issues, Member of Mazandaran University Development and Environment Research Center | ||
| چکیده [English] | ||
| The purpose of this paper is to analyze the semantic system of ecotourism resort owners about the effects of Coronavirus on the environment and nature to show how they understand, interpret and evaluate this phenomenon and its consequences. 12 owners of ecotourism resorts in Mazandaran province participated in this study. After discovering the basic concepts and major categories in the axial coding stage, the process of connecting the categories was done based on their properties. The environmental effects of Coronavirus as a core category, major categories under the headings of consumption, environmental attitudes, barriers, and solutions/strategies were revealed as major categories. Food consumption (packaged and home-made), consumption of hygienic chemicals, consumption of natural sources (water, energy) under the category of consumption, attitudes towards littering, biodiversity conservation, environmental pollution under the category of attitudes towards the environment, legal, individual and structural barriers were placed under the category of barriers to pro-environmental behaviors and creating opportunities for support, increasing environmental awareness and attracting public participation under the category of solutions/strategies. According to the respondents, the emergence of Coronavirus has increased littering in nature and due to its social fear, the volume of new waste (masks and gloves) has increased; however, the positive effects such as biodiversity conservation and reduction of air pollutants due to reduced traffic would be transient and temporary. | ||
| کلیدواژهها [English] | ||
| Coronavirus, Environmental Consequences, Littering, Dominant Social Paradigm, Ecotourism | ||
| مراجع | ||
|
Amador-Jimenez, M., Millner, N., Palmer, C., Pennington, R.T., and Sileci, L. (2020). “The unintended impact of Colombia’s Covid-19 lockdown on forest fires”, Environmental and Resource Economics, 76: 1081-1105.
Aminzadeh, B. (2002). “Religious Worldview and Environment (Islam's Attitude Towards Nature)”, Journal of Environmental Studies, 28(30): 97-106. [in Persian]
Bashami, B; Asadi Amiri, T. and Salehi, S. (2020). “A Study of Ecotourism Reconstruction Strategies in the Post-Corona Period (Case Study: Rural Areas of Mazandaran)”, Journal of Tourism Research, 2(1): 47-29. [in Persian]
Benyus, J. (2002). Biomimicry; Innovation inspired by nature, reissued by Perennial NY.
Bui, C. (2011). “Community-based environmental education and its participatory process, (the case of forest conservation project in Viet Nam)”, PhD Thesis, Supervisor: Nadarajah Sriskandarajah Department of Urban and Rural Development, Swedish University of Agricultural Sciences.
Capra, P. and Luigi, L. (2014). The Systems View of Life: A Unifying Vision, Cambridge University Press, Cambridge UK.
Carrington, D. (2020). Coronavirus: Nature Is Sending us a Message. Exclusive: Destruction of Wildlife and the Climate Crisis Is Hurting Humanity, with Covid-19 a ‘clear Warning Shot’, Guardian, 25 Mars 2020.
Cherkaoui, S., Boukherouk, M., Lakhal, T., Aghzar,A., & El Youssfi, (2020). “Conservation Amid COVID-19 Pandemic: Ecotourism Collapse Threatens Communities and Wildlife in Morocco”, E3S Web of Conferences 183, 01003 (2020), https://doi.org/10.1051/e3sconf/202018301003
Dewi, L. (2020). “Resilience Ecotourism in Papua Amid Covid-19 Pandemic”, E-Journal of Tourism, 7(2): 250-264.
Egri P, C. (1997). “ Spiritual connections with the natural environment: pathways for global change”, Journal of Belief Values, Organization & Environment, 10 (4): 407-431.
El‑Zoghby, S., Soltan, E., Salama, H. (2020). “Impact of the COVID-19 pandemic on mental health and social support among adult Egyptians”, Journal of Community Health, (2020) 45:689–695.
Eastman, L., Smull, E., Patterson, L., Doyle, M. (2020). “COVID-19 impacts on water utility consumption and revenues; Preliminary results”, from https://nicholasinstitute.duke.edu/publications/covid-19-impacts-water-utility.
Geno,B. (2000). “Replacing the New Environmental Paradigm(NEP), with an Ecologically Sustainable Development Paradigm(ESDP)”, Testing Scale Items on Rural and Regional Australian Occupational Groups, Sociological Sites/Sights,TASA Conference, Flinders University, December 6-8.
Gonçalves, J., Koritnik, T., Mioč, V., Trkov, M., Bolješič, M., Berginc, N., Prosenc, K., Kotar, T., Paragi, M., (2021). “Detection of SARS-CoV-2 RNA in hospital wastewater from a low COVID-19 disease prevalence area”, Science of the Total Environment, 755(2021), https://doi.org/10.1016/j.scitotenv.2020.143226.
Haramoto, E., Mallaa,B., Thakali, O., and Kitajima, M. (2020). “First environmental surveillance for the presence of SARS-CoV-2 RNA in wastewater and river water in Japan”, Science of the Total Environment, 737(2020), 140405, https://doi.org/10.1016/j.scitotenv.2020.140405.
Huraimel, K., Alhosani, M., Kunhabdulla, S., Stietiya, M.H. (2020). “SARS-CoV-2 in the environment: Modes of transmission, early detection and potential role of pollutions”, Science of the Total Environment, 744 (2020) 140946, https://doi.org/10.1016/j.scitotenv.2020.140946.
Harsono, S. (2020). “The Impact of Covid-19 on Marine Ecotourism in Tegal City”, E3S Web of Conferences 202, 07020, https://doi.org/10.1051/e3sconf/202020207020
IPCC. (2019). AR6 synthesis report: climate change 2022, https://www.ipcc.ch/report/ sixth-assessment-report-cycle/, 2019.
Janssen M, Chang BPI, Hristov H, Pravst I, Profeta A and Millard, J. (2021). “Changes in Food Consumption During the COVID-19 Pandemic: Analysis of Consumer Survey Data From the First Lockdown Period in Denmark, Germany, and Slovenia”. Front. Nutr. 8:635859. doi: 10.3389/fnut.2021.635859
Liu, D., Thompson, J., Carducci A., and Bi, X. (2020). “Potential secondary transmission of SARS-CoV-2 via wastewater”, Science of The Total Environment, Vol. 749, 20 December 2020, 14235
Mirtaghian Rudsari, M; Farrokhian, F and Taghavi, M. (2020). “Investigating the behavior of the host community towards tourists during the outbreak of Covid-19”, Quarterly Journal of Tourism Management (Covid-19 Epidemic), Fall 2020: 143-115. [in Persian]
Nasr, S. H. (2020). Religion and the System of Nature, Tehran: Hekmat Publishing. [in Persian]
Najafloo, P. and Yaghoubi, J. (2019). “Study of Zanjan citizens' awareness of environmental challenges and strategies for institutionalizing correct environmental behaviors”, Human and Environment Quarterly, 48: 117-103. [in Persian]
Ozbay, G., Sariisik, M., Ceylan, V. and Çakmak, M. (2021). “A comparative evaluation between the impact of previous outbreaks and COVID-19 on the tourism industry”, International Hospitality Review, 2516-8142, https://doi.org/10.1108/IHR-05-2020-0015
Public Health Center (2020). “Impact of Covid-19 pandemic on grocery shopping behavior”, from http://www.gov.uk/phe
Qarnain, S., Sattanathan, M., Sankaranarayanan, B., and & Ali, M. (2021). “Analyzing energy consumption factors during Coronavirus (COVID-19) pandemic outbreak: a case study of residential society, Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, DOI: 10.1080/15567036.2020.1859651.
Sutton, P. (2013). An Introduction to the Sociology of the Environment, translated by Sadegh Salehi, Tehran: Samat Publications. First Edition [in Persian]
Salehi, S. (2010). “New Attitudes Towards the Environment and Energy Consumption”, Quarterly Journal of the Iranian Association for Cultural Studies, 6(20): 216-196. [in Persian]
Salehi, S. and Pazoukinejad, Z. (2017). Society and Climate Change, Tehran: Publications of the Research Institute of Culture, Art and Communication and Mazandaran University. (in Persian)
Salehi, S. and Khoshfar, G. (2020). Investigating the situation of ecotourism in the eastern regions of Mazandaran, in cooperation with the University of Mazandaran and the Cultural Heritage, Handicrafts and Tourism Organization of Mazandaran Province. [in Persian]
Sheehan, T. (2016). “SENSE, meaning, and hermeneutics-from Aristotle to Heidegger”, in The Blackwell Companion to Hermeneutics, Niall Keane and Chris Lawn, Wiley-Blackwell, Hoboken, N.J., 2016.
Shobeiri, M., Meyboudi, H., and Haji Hosseini, A. (2013). “Environmental consequences of tourists on the coastal areas of the Caspian Sea from the perspective of people and officials”, Journal of Planning and Development of Tourism, No.5, PP: 145-129. [in Persian]
Torabi Farsani, N. and Bahadori, R. (2020). “Identifying Strategies for the Prosperity of Residences after the Outbreak of Covid 19”, Tourism Management (Covid 19 Epidemic Special Issue), Fall 2020: 114-91. [in Persian]
Un. (2018). “Written Inputs to the UN High-Level Political Forum on Sustainable Development (HLPF): Sustainable, Resilient and Inclusive Societies”, The Path towards Transformation, 2018, pp. 9-18. July 2018, New York.
Zabaniotou, A. (2020). “A systemic approach to resilience and ecological sustainability during the COVID-19 pandemic: Human, societal, and ecological health as a system-wide emergent property in the Anthropocene”, Global Transitions, 2(2020): 116-126. https | ||
|
آمار تعداد مشاهده مقاله: 590 تعداد دریافت فایل اصل مقاله: 789 |
||